Menu - Molde Fjordhotell

Signaturmenu á la carte

STARTERS

Smoked whale from Myklebust

Horse radish sour cream, rye toast, blackcurrant marmalade, pickled yellow beets, kale

Dairy prod., wheat, rye, sulphites

215,-

Creamy fish soup

With fish, shellfish and vegetables

Dairy prod., fish, ehellfish, celery, sulphites

215,-

Cauliflower soup

Flavored with trufle, toasted cauliflower, coppa ham

Dairy prod., sulphites

185,-

Starter of the day

Starter from our 5-course menu

195,-

MAIN COURSES

Gratinated clip Fish, from Sigurd Folland

Pea puré, bacon, carrots, pickled red onion, brown butter and potato puré

Dairy prod., fish, sulohites

525,-

Tenderloin of beef

Carrot puré, baked jerusalem artichokes and parsnips, pickled small onions, root chips, red wine sauce and oven baked potatoes

Sulphites

525,-

Creamy fish, soup

With fish, shellfish, and vegetables

Dairy prod., fish, shellfish, sulphites

425,-

Cauliflower soup

Flawored with truffle, toasted cauliflower and coppa ham

Dairy prod., sulphites

385,-

Fish of the day

Fish from our 5-course manu

495,-

Meat of the day

Meat from our 5-course manu

495,-

DESSERTS

Dark chocolate mousse

Salty caramel sauce, raspberries from Valldal

Dairy prod., eggs

195,-

Creme Brulee

Dairy prod., eggs

195,-

Fresh and cold

Sorbet of the day with fresh berries and oats

Dairy prod, oats

185,-

Local cheeses

Kraftkar from Tongvoll and other local cheeses with nut bread and marmalade from Valldal

Dairy prod., wheat, rye, almonds, hazelnuts, pistachio, sulphites

225,-

Dessert of the day

Dessert from our 5-course menu

195,-

Local chocolate

Local chocolates from Jentene på Tunet

45,- pr. piece

Wine list